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Certificate III in Patisserie
SIT31016 Certificate III in Patisserie.
Nationally recognised qualificated awarded by our RTO partners.
Qualification Issuing Country:
Recognition of Prior Learning
- Prior industry skills and experience of 2-3 years.
- Relevent skills, awards, qualifications, recognitions if available.
- Work experience evidences such as employment reference letter, payslips,photos, videos, work releted documentations etc.
- Identity documents : Passport/National ID, Proof of address etc.
- USI number.
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